Combe Farm Shop

Combe Farm Shop is an award winning, family run farm shop with a butchery, bakery and cafe. We focus on fresh and local produce with great customer service.

Our butchery counter always uses local meat from trusted local farms, including our own Devon Ruby Red beef reared on the Estate. All the meat is butchered is done by our in-house butchery team.
The butchers counter has a daily range of shop made sausages, burgers, black pudding, marinated meats, craft butchery items and more. We also offer a selection of seasonal meat boxes available to order for collection.

The butchery department has won many awards for their sausages and also a Gold Taste of the West Award for the counter. The butchers team has over 40 years of combined experience and have an excellent wealth of knowledge.

In our deli counter you’ll find homemade pies, pasties, quiches and scotch eggs all made with meat from the butchers counter, alongside salads and sandwiches, all perfect to ‘grab and go’.

All our bread, pastries and cakes are baked daily in the shop by our kitchen team. On the bakery table you’ll find freshly made brownies, cookies, flapjacks and more. Bread is baked daily, with farmhouse
loaves available through the week and sourdough and specialty loaves on the weekend. We also have a take and bake pizza night every Friday, delicious shop made sourdough pizzas are available to pre order on a Thursday for a Friday collection.

Fresh vegetables, fruit, dairy and other wonderful local products sit alongside our range of local wines, beers, ciders and spirits. Our café is open daily for breakfasts, light lunches, local Buzz coffees, cakes, Surfing Cow ice creams, milkshakes and more! You can either sit in our cosy café, outside in our farm courtyard, where dogs are most welcome, or we also offer takeaway for most items. Everything is freshly prepared by our team using local suppliers.

Follow us on social media to see our daily specials, pop up evening events, meat boxes, menus and more!